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The Greek varieties of edible olives

Greece as a Mediterranean country produces significant quantities of table olives. The most important olive varieties cultivated in Greece are:

  • Rotunda olives (Olea Europea var. rotunda)
  • Kalamata or Kalamwn (Olea Europea var. ceraticarpa)
  • Nut like olives (Olea Europea var. maxima)
  • Wrinkled olives (Olea Europea media oblanga)
  • Megara olives (Olea Europea var. argentata)
  • Almond like olives (Olea Europea var. amygdaliformis)
  • Minor rotunda (Olea Europea var. minor rotunda)

Greek olive varieties

«ARISTON - SELECTED GREEK OLIVE AND VEGETABLE EXPORTER» from the start of its foundation sets as a goal and managed to pack olives of Greek origin strictly.

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